Skip to product information
1 of 2

Sauerkraut Trio Gift Box (2 x 350g) + 330g

Sauerkraut Trio Gift Box (2 x 350g) + 330g

Regular price £15.99
Regular price Sale price £15.99
Sale Sorry, currently out of stock
Tax included. Please review our delivery information before proceeding to checkout: bathculturehouse.co.uk/postage

25p from each Bath Culture House product sold on our website and at markets will be donated to Bowel Cancer UK via Work for Good.


Sauerkraut Trio Gift Box (2 x 350g) + 330g

Our range of three naturally fermented sauerkrauts nestled in our eco-friendly gift selection box. Made with organic cabbages, grown in the UK.

✓ Raw & Unpasteurised
✓ No Added Sugar
✓ Handmade In Small Batches
✓ Plastic-Free Packaging
✓ Vegan & Gluten-Free

1x RED CABBAGE SAUERKRAUT 330g
A Live & Cultured Sauerkraut. Fermented with Red Cabbage and Sea Salt. Packed full of good bacteria.
Ingredients: Red Cabbage, White Cabbage, Sea Salt.
This product won a Silver Taste of the West award in 2023.

1x SEAWEED SAUERKRAUT 350g
A Live & Cultured Sauerkraut. Fermented with Organic Cornish Seaweed. Packed full of good bacteria and vitamins and minerals.
Ingredients: White Cabbage, Organic Cornish Seaweed (Nori, Sea Greens & Dulse) & Sea Salt.
This product won a 2-Star Great Taste award in 2021 and a Gold Taste of the West award in 2023.

1X TURMERIC & GINGER SAUERKRAUT 350g
A Live & Cultured Sauerkraut. Fermented with Turmeric, Ginger and Apple. Packed full of good bacteria.
Ingredients: White Cabbage, Apple, Ginger, Turmeric & Sea Salt.
This product won a 1-Star Great Taste award in 2021 & 2022.

View full details

Customer Reviews

Based on 8 reviews
100%
(8)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
J
JULIE COOK
GREAT

VERY HAPPY WITH MY PURCHASES. FAST DELIVERY

S
SF
Yum, yum

Beetroot sauerkraut packs a tasty colourful punch. The seaweed one is very subtle with a lovely crunch but the sunshine turmeric/ ginger is my favourite. Delicious and virtuous at the same time - my tummy loves them.
Great customer service, posted quickly and packed with care.

E
Evrim D
So delicious

Second time purchasing this box. It’s so delicious and healthy! Will definitely purchase again.

V
VANESSA THOMPSON
Gift

I bought this as a gift.
It was well presented and the recipients appeared to be very pleased with it.

M
Michael
Tasty & good for you

Super tasty and good for you. All this with an efficient, independent, small business making it easy and satisfying to deal with. Do it.

Frequently asked product questions:

What will be the best-before date of my sauerkraut on arrival?

We guarantee 3-months shelf-life, as long as you keep your kraut refrigerated! :) i.e. if today is the 28th February you'll receive a jar with a best-before date of eat least the 1st June.

How long after opening the jar do I have to eat the whole jar?

We recommend eating up your sauerkraut within 28-days of opening your jar. However if you pracitce good hygiene (not eating from the jar, always using clean utensils, keeping your kraut refrigerated below 5 degrees, and keeping the lid on securely) you should be able to enjoy your sauerkraut for over a longer time-period than this.

Do I need to store your sauerkraut in my fridge?

Yes. We always recommend storing your sauerkraut in the fridge; this ensures the live bacteria doesn't get up and party too much!

How 'sour' or tangy is your sauerkraut?

We ferment our sauerkraut naturally over a number of weeks, so the flavour is fairly tangy and sour - there's plenty of flavour but no 'vinegaryness'. We love our kraut - we hope you will too!

How much sauerkraut should I eat per day?

We'd always say it depends on various factors including what your dietary goals are and the state of your immune system, but generally we'd recommend eating 2 tablespoons per day.

What would you suggest I eat sauerkraut with?

Our sauerkraut is great on rye bread or any kind of darker bread, i.e. a wholemeal sourdough or pumpernickel. If you eat fish, we have lots of customers who rave about this combination. Our kraut is also great with crackers, toasties, wraps, chips (yes, chips!) and flavoured rice cakes. Eat it as you would coleslaw...